Jean-Claude Baudracco

Jean-Claude Baudracco is credited in the film Augustine as Cook of the Salpêtrière. The role is listed as part of the film's production, indicating a contribution to the film's mise-en-scène through a supporting departmental function. The specific nature of the character’s involvement is not detailed beyond the credited position.

The film Augustine features Baudracco in a credited role within its ensemble. The credit reflects a minor but documented presence in the production’s behind-the-scenes structure. No additional titles or extended credits are recorded in the available information.